The Chocolate Pecan Pie Day is held every 20th of August each year. This is the day when people treat themselves and their loved ones to eat this lovely dessert called the chocolate pecan pie. From the many kinds of desserts available in our world today, this one is the most popular not just because of its unique appearance and its unique taste.
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About Chocolate Pecan Pie Day
The chocolate pecan pie is one of the most decadent, delicious, and richest desserts available in our country. It is actually a variant of the pecan pie dessert, with only the chocolate flavor as the distinguishing feature. The chocolate pecan pie is made by combining chocolate, eggs, sugar syrup, honey, and pecans which are then laid on a pie crust and then baked to create this sweet delicacy.
During the celebration of this holiday, people all over the world make chocolate pecan pies. But not only make the same kind of dessert. They also implement their own spins and variations in the traditional recipe. But let’s be real. The chocolate pecan pie is a dessert that can be made anytime. However, this special day was dedicated so that people can have an excuse for a day that they can spend eating chocolate pecan pies all they want.
Dates
Chocolate Pecan Pie Day is always celebrated on August 20 every year. This means that Chocolate Pecan Pie Day will be celebrated on Friday, August 20. And next year, people will be celebrating this exact same holiday on, August 20.
History
Although the holiday itself has quite an unknown history, there are lots of elements in it that can be discussed:
Origin of the pecan pie
The pecan pie is made by mixing pecans, chocolates, eggs, and honey or sugar syrup. It is actually considered to be a quintessential southern US dessert that is traditionally served during Thanksgiving and also during Christmas and New Year’s Eve. According to historians, pecan pies are evolutions of the treacle pies which were popular in Europe during the middle ages. Some other historians say that they also originated from the molasses pie which was popular in the United States back in the 19th century.
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Origin of pecans
The pecans are healthy nuts that are native to the southern part of the United States and also in Mexico. In fact, pecans are some of the healthiest nuts in the world. They are a good source of magnesium, protein, and antioxidants. Hence, they can lower the risk of getting cardiovascular diseases and also some forms of cancer.
Origin of the Chocolate pecan pie
Unfortunately, we cannot track how the chocolate variant of the pecan pie was invented. However, we can safely say that since chocolate became a very popular flavor for desserts, people started to incorporate the chocolate flavor in making pecan pies.
Reading all this, we can now make a good assumption that the celebration of this holiday started because people loved to eat chocolate pecan pies so much that they want to dedicate a special for celebrating it. Hence, Chocolate Pecan Pie Day was born.
Why Celebrate
The following are the main reasons why you should celebrate Chocolate Pecan Pie Day:
It is Easy to Make Chocolate Pecan Pie
One good reason why you should participate in the celebration of this day is that it is very easy to make chocolate pecan pie. With all the needed ingredients and the right tools, you can easily make one in your home. Actually, if you are interested in making one, you will find out a recipe down below.
It is Healthy
Another good reason why you should celebrate this holiday is that pecans are actually healthy. It is good to eat chocolate pecan pie even once in a while. But don’t forget to be wary of the chocolate and sugars in this delicacy.
It is one of the Most Delicious Desserts Available Today
Another really good reason why you should participate in the celebration of this day is that chocolate pecan pie is one of the most delicious delicacies available today. For sure, you will enjoy eating this dessert so much as it melts in your mouth.
Celebration Ideas
The following are the best activities that you can do to make your celebration of this holiday as best as possible:
Purchase a Delicious Chocolate Pecan Pie in a Bakery or Pastry Shop
If you don’t have time to make your own chocolate pecan pie, then you can just go to a local bakery or pastry shop to purchase one. For sure, lots of shops will be offering different kinds of chocolate pecan pies during this day because they expect a lot of people to demand this delicacy during the special day of celebration.
Chocolate Pecan Pie Day on Social Media
You can also take your celebration of this day on social media. For instance, you can use the hashtag #ChocolatePecanPieDay to let your friends and followers know that you are also participating in the celebration of this day. Perhaps you can share a picture of the chocolate pecan pie you made or that one that you purchased.
Quick Easy Recipe
Of course, it would be good to celebrate this day by making your own chocolate pecan pie. If you want to know how then you should follow the recipe below:
Ingredients:
- 1 cup of sugar
- 3 large eggs
- 2 tablespoons of melted butter
- 1 cup of corn syrup
- 1 teaspoon of vanilla
- ¼ cup of bourbon
- ½ cup of semi-sweet chocolate chips
- 1 cup of whole pecans
- 1 piece of 10-inch pie tin
- 1.5 cup of all purpose flour
- ½ teaspoon of salt
- ¼ cup ice water
Method:
- Make an all-purpose pastry using all-purpose flour, salt, sugar, butter, egg yolks, and ice water. Set aside.
- Mix the salt, flour, and sugar in a separate mixing pan.
- Put the butter into this mixture.
- Add egg yolks and ice water then creates the dough.
- Wrap the dough and then chill for about 30 minutes.
- Roll the dough in a pan with a thickness of about 1/8 inches.
- Place the rough in a pan.
- Preheat oven to 375 degrees.
- In a separate mixing bowl, combine eggs, sugar, corn syrup, vanilla, bourbon, and butter.
- Strain this mixture in yet another mixing bowl.
- Sprinkle chocolate chips in the bottom of an unbaked pie shell.
- Cover using pecans
- Pour the filling created earlier at of the pecans and chocolate.
- Bake for about 30 to 45 minutes in a preheated oven.
- Monitor cooking. The pie is fully cooked when you try to insert a knife in it and it comes out clean.
- Let the pie cool for about 30 minutes before serving.
- Serve the pie and enjoy.